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Clove is a tropical evergreen tree.When it grows up free, it reaches up to 12m and when it is cultivated systematically reaches up to 5-6m. It is also a very old spice and one of the most marketable foods. Clove is the bud of the tree when it is still closed. The shoots are harvested just before the opening of flowers and then are dried. They get their characteristic color during drying. Cloves are so rich on essential oils. In all cuisines of the world, the cloves have a very important role. Its spicy taste is combined well with fruit compotes, desserts, sweets and wine .